The cover
of this book displaying the two different types of forks immediately intrigued
me. The first fork is what typically
comes to mind, a dinner utensil. The other fork, a farming tool frequently used
to lift hay. These forks symbolize the connection of two worlds that normally have
very limited interaction with one another other than the farm providing food
for us to eat. Food is such a huge part of our lives, yet so many of us know
very little about where it comes from. I admire Kurt Timmermeister as a chef
for venturing out to build a bridge between food as nature and food as a
product. Just like a shiny new Barbie doll, you can grab a shiny new apple
right off the shelf without a thought about where it comes from or all the
effort that went into growing it.
Although I knew there was a lot more to the story I did not realize how
many hoops Kurt would have to jump through to run such a small farm.
I found the
Raw Milk chapter to be the most
intriguing. Who knew that you could take part in illegal activities just by
milking your own cows? The chapter also led me to realize how much
responsibility a farmer can hold. The days of hunting and gathering guessing
which berry was going to kill you or help you survive are long gone. People
nowadays take it for granted that when we purchase food, it’s going to be safe
99% of the time. The farmer is now responsible for the product it gives to its
buyers. If your raw milk gets a child deathly ill, that’s a big cloud over your
conscience. This is a pretty powerful concept that I never thought about before,
and one that I think Kurt didn’t really consider either when he first decided
to start this small farm. Kurt’s hopes and expectations for this book are
pretty simple—that the reader will simply stop and think about where the
product came from the next time they grab a carton of milk from their local
grocery store. Next time I put a few drops of honey in my tea I will definitely
reflect on how thankful I am that people like Kurt are willing to be swarmed by
bees to make that little moment of happiness possible.
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